Discovering the Truffle

in history, in its habitat, in the kitchen

A.A.V.V.

Editore: Slow Food

Lingua: Inglese

Formato: 13 x 21

Pagine: 160

Anno: 2014

EAN: 9788884993687

€12,00

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Descrizione Recensioni

An aura of mystery surrounds the most precious of the earth's fruits. Dispel it with this book, which describes the various types of Tuber, explains how to recognize and choose them and offers suggestions for buying truffles, cleaning them and using them in the kitchen. This practical advice is complemented by a series of itineraries in the homeland of the Alba white truffle and a selection of classic and creative recipes.